top of page


THURSDAY'S RECIPE: Corn, broth and fire
Clear White Corn Soup with Herbs and Vegetables, a Dish That Speaks of Origin When the flavor doesn't need explaining. In Latin America, luxury has not always been about abundance. Often, it has been about clarity . Before complex sauces, before long stews, even before protein as the centrepiece of the dish, there was broth . Broth is the first gesture of hospitality. Broth as a way to nourish without imposing. Broth is a common language between cultures. This dish was born f
Chef Yerika
6 days ago3 min read
bottom of page







