Cochinita croquettes served over a bed of crispy potatoes on an elegant rectangular plate A meeting between Yucatecan tradition and classical technique. Some recipes are born from the natural fusion of cuisines. Cochinita pibil, with its aromatic depth and melt-in-your-mouth texture, is one of those dishes that invites reinterpretation. On the other hand, the croquette, a jewel of European cuisine, represents patience, technique, and balance. Combining these two flavors isn't