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From Knoxville to New York-Connecticut: new challenges, the same passion for cooking.
Chef Yerika Muñoz closes a meaningful professional chapter in Knoxville, Tennessee, and begins an exciting new journey in New York and Connecticut, bringing the same passion for Latin American cuisine to a new culinary project.
Chef Yerika
1 day ago2 min read


“Celebrating Mexican Flavors on Living East Tennessee | Chef Yerika’s Knoxville Experience”
A Taste of Mexico in Knoxville: Chef Yerika on Living East Tennessee ✨ Celebrating Mexican Culture 🇲🇽 It was a true honor to have...
Chef Yerika
Oct 6, 20251 min read
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